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Guide to GrenadaResorts, Hotels, Inns, Lodges & Vacation RentalsBook a Room and Make Reservations at a Place to Stay in Grenada, The Caribbean |  |
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This sleepy island has friendly people, a lush interior that includes Grant Etang National Park, and the lovely and popular white sands of Grand Anse Beach. Crisscrossed by nature trails and filled with dozens of secluded coves and sandy beaches, Grenada has moved beyond the turbulence of the 1980s. It's not necessarily for the serious party person and definitely not for those seeking action at the casino. Instead, it attracts visitors who like snorkeling, sailing, fishing, and doing nothing more invigorating than lolling on a beach under the sun.
The "Spice Island," Grenada is an independent, three-island nation (the other two islands are Carriacou, the largest of The Grenadines, and Petite Martinique). Grenada has more spices per square mile than any other place in the world: cloves, cinnamon, mace, cocoa, tonka beans, ginger, and a third of the world's supply of nutmeg. "Drop a few seeds anywhere," the locals will tell you, "and you have an instant garden." The interior is like a jungle of palms, oleander, bougainvillea, purple and red hibiscus, crimson anthurium, bananas, breadfruit, ferns, and palms.
The second weekend of August brings colorful Carnival parades, music, and dancing. The festivities begin on Friday, continuing practically nonstop through Tuesday. Steel bands and calypso groups perform at Queen's Park. Jouvert, one of the highlights of the festival, begins at 5am on Monday with a parade of Djab Djab/Djab Molassi, devil-costumed figures daubed with molasses. (Be warned: Don't wear nice clothes to attend this event -- you may get sticky from close body contact.) The Carnival finale, a gigantic "jump-up" (like a hoedown), ends with a parade of bands from Tanteen through the Carenage into town.
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The capital city of Grenada, St. George's is the prettiest harbor town in the West Indies. Its landlocked inner harbor is actually the deep crater of a long-dead volcano -- or so one is told. In the town, you'll see some of the most charming Georgian colonial buildings in the Caribbean, still standing despite a devastating hurricane in 1955. The steep, narrow hillside streets are filled with houses of ballast bricks, wrought-iron balconies, and sloping, red-tile roofs. Many of the pastel warehouses date from the 18th century. Frangipani and flamboyant trees add to the palette of color.
The port, which some compare to Portofino, Italy, is flanked by old forts and bold headlands. Among the town's attractions is an 18th-century pink Anglican church, on Church Street, and the Market Square, where colorfully attired farm women offer even more colorful produce for sale. Fort George, on Church Street, built by the French, stands at the entrance to the bay, with subterranean passageways and old guardrooms and cells.
Everyone strolls along the waterfront of the Carenage on the inner harbor, or relaxes on its pedestrian plaza, with seats and hanging planters providing shade from the sun. The best place to sit and have a drink is The Nutmeg. From its large open windows you'll have great views of the harbor activity. The hamburgers and rum drinks are great, too.
On this side of town, the Grenada National Museum, at the corner of Young and Monckton streets (tel. 473/440-3725), is set in the foundations of an old French army barracks and prison built in 1704. Small but interesting, it houses finds from archaeological digs, petroglyphs, native fauna, the first telegraph installed on the island, a rum still, and memorabilia depicting Grenada's history. The most comprehensive exhibit traces the native culture of Grenada. Hours are Monday through Friday from 9am to 4:30pm, Saturday from 10am to 1pm. Admission is US$2.50.
You can take a drive up to Richmond Hill and Fort Frederick, begun by the French in 1779 and completed by the English in 1791. From its battlements, you'll have a superb view of the harbor and of the yacht marina.
An afternoon tour of St. George's and its environs might take you into the mountains north of the capital. A 15-minute drive delivers you to Annandale Falls, a tropical wonderland, with a cascade about 15m (49 ft.) high. You can enjoy a picnic surrounded by liana vines, elephant ears, and other tropical flora and spices. The Annandale Falls Centre (tel. 473/440-2452) offers gift items, handicrafts, and samples of the indigenous spices of Grenada. Nearby, an improved trail leads to the falls where you can enjoy a refreshing swim. Swimmers can use the changing cubicles at the falls for free. The center is open daily from 8am to 4pm.
If you head north out of St. George's along the western coast, you can take in beaches, spice plantations, and the fishing villages that are so typical of Grenada.
You'll pass through Gouyave, a spice town that's the center of the nutmeg and mace industry. At the Grenada Cooperative Nutmeg Association (tel. 473/444-8337), near the entrance to Gouyave, huge quantities of the spice are aged, graded, and processed. This is the best place to see spices being readied for market. Workers sit on stools in the natural light from the open windows of the aging factory, and laboriously sort the raw nutmeg and its byproduct, mace, into different baskets for grinding, peeling, and aging. Jams, jellies, syrups, and more are sold. Hours are Monday to Friday 8am to 4pm; admission is US$1.
In the northeast corner of the island (just east of Sauteurs) is palm-lined Levera Beach, an idyll of sand where the Atlantic meets the Caribbean. This is a great spot for a picnic lunch, but swimming can sometimes be dangerous. On the distant horizon you'll see some of The Grenadines.
Opened in 1994, the 180-hectare (445-acre) Levera National Park has several white-sand beaches for swimming and snorkeling, although the surf is rough here where the Atlantic meets the Caribbean. It's also a hiker's paradise, although you should go hiking here only after you've hiked Grand Etang National Park and Forest Preserve, which is lusher and of far greater interest. Levera Park contains a mangrove swamp, a lake, and a bird sanctuary, where you might see a rare tropical parrot. Offshore are coral reefs and sea-grass beds.
Heading down the east coast of Grenada, you reach Grenville, the island's second city. If you pass through on a Saturday morning, you can enjoy the hubbub of the native produce market. There's also a fish market along the waterfront. A nutmeg factory here welcomes visitors. From Grenville, you can cut inland into the heart of Grenada. Here you're in a world of luxuriant foliage, and you pass along nutmeg, banana, and cocoa plantations.
In the center of the island, reached along the major interior road between Grenville and St. George's, is Grand Etang National Park (tel. 473/440-6160), containing the island's spectacular rainforest. On your descent from the mountains, you'll pass hanging carpets of mountain ferns. Going through the tiny hamlets of Snug Corner and Beaulieu, you eventually come back to the capital.
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